Careers · Food & hospitality

How to become a chef in South Africa

Chefs cook and run kitchens in restaurants, hotels, and more. You train at a culinary school or in a kitchen, no degree needed.

From R 8 000/mo · median ~R 18 000Steady demand
Starting payR 8 000/mo
Study time1 to 3 years
QualificationOccupational
DemandSteady demand

What it costs and how to pay

TVET cookery is affordable and NSFAS can pay for it. Private culinary schools with City & Guilds diplomas cost much more, often tens of thousands a year. You can also earn while you learn by working in a kitchen.

You do not need a big fund. TVET cookery is affordable, and you can earn while you learn in a kitchen.

NSFAS

NSFAS pays for hospitality and cookery at a public TVET college, if your family earns under R350,000 a year.

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Apprenticeship (earn while you learn)

Working in a kitchen pays you while you train. You earn, not pay, to learn the trade.

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Culinary school payment plans

Private culinary schools cost more, but many offer payment plans, and a few give bursaries. Ask each school.

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Ready to apply?

When you have picked a way in, apply before the closing date.

Questions people ask